Post by mosquito13 on Jul 6, 2018 6:05:41 GMT -6
Avocado season and mango season is here!
Take a bowl of peeled avocados and some couple cloves of garlic mashed in course salt and juice of 1/2 a lime. Mash down with a fork til just chunky, now add meat from one grafted mango diced small . Stir in one can of drained Rotel diced tomatoes and a 1/2 teaspoon chili seasoning. Mix well. This can hold refrigerated for 48 hours , not that it ever has at my house.
Take a bowl of peeled avocados and some couple cloves of garlic mashed in course salt and juice of 1/2 a lime. Mash down with a fork til just chunky, now add meat from one grafted mango diced small . Stir in one can of drained Rotel diced tomatoes and a 1/2 teaspoon chili seasoning. Mix well. This can hold refrigerated for 48 hours , not that it ever has at my house.
